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SECONDARY COOK MANAGER (FOR ELIGIBLE INTERNAL BIDDERS ONLY)

Puyallup School District
United States, Washington, Puyallup
501 7th Avenue Southeast (Show on map)
Nov 10, 2026
  • Position Type:
    Food Service

  • Date Posted:
    11/9/2026

  • Location:
    Kalles Junior High

  • Date Available:
    UPON HIRE

  • Closing Date:
    11/13/2026

  • Posting: AP7971
    Location: Kalles Junior High School
    Position: Secondary Cook Manager
    Rate: Food Service - Level G
    Hours: 7 hours per day
    Work Schedule: 6 AM - 1:30 PM; Monday - Friday (Includes 30 min break)
    Calendar: 190-Day

    EXTERNAL APPLICANTS WILL BE GIVEN CONSIDERATION ONCE THE INTERNAL BIDDING PROCESS HAS BEEN COMPLETED.

    Required:
    Washington State Food and Beverage Worker's Permit required.
    Criminal Justice Fingerprint Clearance. (Upon hire)

    Internal Candidates

    • Current Food Service Employees may bid internally by following this link.

    External Candidates (Including current Food Service Substitutes)

    • If posting is opened for applications, apply to this vacancy through the Frontline applicant system.
    • To expedite processing, provide a minimum of 3 professional references from current and former supervisors, including their email addresses. Ensure these references respond promptly.

    Benefits and Wages

    • Refer to the Food Service Employees-PSE agreements, salary schedules, calendars, and benefits here.

    Additional Information for External Candidates

    • Your application remains active for two years for selected positions.
    • Hiring teams will review all completed applications. If selected for an interview, you will be contacted directly by phone or email.
    • Update your application regularly to reflect any changes, such as new employment history or references.
    • For questions, please contact the Human Resources Department at personnel@puyallupsd.org


    Attachment(s):
    • Secondary Cook Manager.pdf

    Email To A Friend - SECONDARY COOK MANAGER (FOR ELIGIBLE INTERNAL BIDDERS ONLY)
    Print Version - SECONDARY COOK MANAGER (FOR ELIGIBLE INTERNAL BIDDERS ONLY)
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